

Chicken Liver Parfait – Rhubarb – Gingerbread
Prawn Cocktail Croustade
Cheddar & Onion
—
Milk Loaf – House Butter – Dripping
—
Grilled Scallop – Carrot – Ginger – Coriander
—
Steamed Monkfish – Blue Mussels – Celery – Wild Garlic
—
Smoked Chicken – Truffle – New season Asparagus – Vin jaune
—
Pink – 2025
—
Welsh Rarebit Crumpet – Pickled Walnut Ketchup – Endive
(145)
—
Yuzu Macaron
Peanut butter & Salted Caramel Bon Bon
Raspberry Pate du Fruit – Mint
(120)
—
995 DKK per person
Menu
At Pearl, a gastronomic experience beyond the ordinary awaits. With a focus on seasonal ingredients, culinary creativity, and attention to detail, we offer a journey of flavors that surprises, delights, and creates unforgettable memories.

Chicken Liver Parfait – Rhubarb – Gingerbread
Prawn Cocktail Croustade
Cheddar & Onion
—
Milk Loaf – House Butter – Dripping
—
Grilled Scallop – Carrot – Ginger – Coriander
—
Steamed Monkfish – Blue Mussels – Celery – Wild Garlic
—
Smoked Chicken – Truffle – New season Asparagus – Vin jaune
—
Pink – 2025
—
Welsh Rarebit Crumpet – Pickled Walnut Ketchup – Endive
(145)
—
Yuzu Macaron
Peanut butter & Salted Caramel Bon Bon
Raspberry Pate du Fruit – Mint
(120)
—
995 DKK per person

Menu
At Pearl, a gastronomic experience beyond the ordinary awaits. With a focus on seasonal ingredients, culinary creativity, and attention to detail, we offer a journey of flavors that surprises, delights, and creates unforgettable memories.

